CIPRIANI|THE EXPERIENCE

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  • The family went international in 1985 under the Cipriani name when it opened a Harry's Bar branch in New York City in the Sherry-Netherland Hotel. It was time for The Big Apple to take their first bites of old school Italian hospitality. #CiprianiDubai #MyCipriani

  • The year was 1931 and something was stirring on the banks of San Marco in Venice. An idea that would echo centuries to come: “To serve is first to love”; The idea of simple timeless luxury, good Italian food and impeccable service. On this year Giuseppe Cipriani opened the doors to Harry's Bar. #CiprianiDubai #MyCipriani

  • In 1948 Giuseppe Cipriani, inspired by Venetian painter Giovanni Bellini, concocted a pink fruity drink pureeing those small white peaches that he loved so much. Little did he know the impact It would make on the world of cocktails. Becoming so popular it’s still sipped today. Cipriani would greet the likes of Ernest Hemingway, Sinclair Lewis and Orson Welles, to name a few, who would eat and enjoy their nights away at Harry’s. #CiprianiDubai #MyCipriani

  • When learning that one of Harry’s Bar Royal patrons, the countess Amalia Nani Mocenigo’s doctor had recommended that she eat raw meat. Giuseppe Cipriani created a dish made from thinly slices of raw beef sirloin. We guess he didn’t quite realize just how popular and imitated carpaccio would become. #CiprianiDubaI #MyCipriani

  • Giuseppe Cipriani opened Cipriani Downtown on the corner of Broome and West Broadway, long before Soho became the exciting, eclectic neighborhood and hotspot for restaurants and shopping that it is today. With a local and international clientele and alternating art on the walls, its party like atmosphere is still strong 20 years later. #CiprianiDubai #MyCipriani

  • Harry’s Bar is declared by the Italian Ministry of Cultural Affairs a National Landmark for being “witness of the 20th century events in Venice”. #CiprianiDubai #MyCipriani

  • Near the end of 2004, Giuseppe Cipriani acquired a beautiful landmark building at 55 Wall Street that previously served as the Merchant’s Exchange and the New York Customs House. His vision led to the opening of the first Cipriani Club Residences, a beautiful restaurant, a private club and a grand ballroom to add to the Cipriani portfolio of upscale banquet facilities in New York City, home to the most elegant social events and galas. #CiprianiDubai #MyCipriani

  • Cipriani’s vision led to bringing back to life the most beautiful landmarked buildings in New York City. Cipriani 42nd Street, the former headquarters of Bowery Savings Bank, dating back to 1921, became one of the most elegant venues for events and quickly a New York institution. #CiprianiDubai #MyCipriani

  • As word spread throughout the world about Cipriani’s concept of timeless elegance and unparalleled service, the far east had to have a slice of the action on June 22, 2003. David Tang and Giuseppe Cipriani established Cipriani Hong Kong, a private members' club, to offer a quintessence of the best Italian food and drinks in the heart of Hong Kong. #CiprianiDubai #MyCipriani

  • You can place your bets that Monaco, with its glamour and decadence, had to have a slice of the Cipriani lifestyle and so it was that in 2012 Cipriani Monte Carlo established itself in the heart of the Principality, at the bottom of the prestigious Mirabeau building. With an ultra modern glass façade and a refined, warm interior, the ambiance is that of a luxury yacht and hosts Monegasques and travellers alike. #MyCipriani #CiprianiDubai

  • Cipriani decided to sheikh it up in 2010 with their very first landmark in the Middle East. An elegant restaurant designed by Florentine architect Michele Bonan with a beautiful outdoor terrace overlooking the Yas Marina and the famous Yas Marina Circuit where the prestigious F1 is held. Flocks of celebrities from around the world pass by for the fast cars, crazy nights and of course the one of a kind Cipriani experience. #CiprianiDubai #MyCipriani

  • On June 1st 2011, Ignazio & Maggio Cipriani added a luxury hotel to the roster of restaurants, landmarked banquet spaces, clubs, and residences by opening Mr. C Beverly Hills, a 137-room property with each room enjoying a private balcony with sprawling views of Beverly Hills and Los Angeles. #CiprianiDubai #MyCipriani

  • With Ibiza becoming more and more an international destination, gifted by wonderful beaches, an exciting nightlife and yet a chilled vibe, it felt like the right time to open on this special island. Light, open and elegant with art deco accents and set over two floors at the Ibiza Gran Hotel, Downtown Ibiza came to life. #MyCipriani #CiprianiDubai

  • We’re almost ready to take this down and welcome you into our home!

  • From East to West! After establishing Harry Cipriani New York all the way back in 1985. The US’s west coast finally got a taste of what dining at Cipriani is all about when it flung open its doors in 2013. #CiprianiDubai #MyCipriani

  • Maggio and Ignazio Cipriani opened a restaurant on Avenida Presidente Masaryk, one of the most elegant streets in fashionable Polanco, Mexico. #CiprianiDubai

  • Cipriani added another jewel to its landmark collection of event spaces, 25 Broadway that used to be known as Cunard building, ex headquarters of the company that pioneered transatlantic shipping and travel.

  • February, 2016: Cipriani Dubai opens, bringing its love for service all the way from Venice to the DIFC. We’re ready to paint the town Bellini Pink. Are you?

  • Our classic Bellini is so good, you can’t help but bring it everywhere. #MyCipriani (#regram Style Drifter)

  • We can’t wait to share our Lobster "alla Catalana“ with you very soon.

  • The perfection is in the details. Carpaccio "alla Cipriani"

  • Torta Di Cioccolato, meet your new favourite indulgence. (Photo credit: Nicholas Bruant)

  • Only the finest and freshest for you! (#regram Cipriani)

  • Dessert is a food group all on its own. Vanilla Meringue.

  • Get excited, our doors are now open!

  • The perfect palate pleaser - Tuna Tartare with Mâche Salad and Tonnato Sauce

  • Spaghetti Alle Vongole, just like “mamma” used to make.

  • Pappa al Pomodoro made to share, not that you would want to…

  • Get ready to meet us for lunch DIFC! Dubai International Financial Centre

  • Weekend necessities, a little bubbly and a lot of love. (#regram Juliia Swan)

  • Prepare yourselves, our Steak Tartare is impeccable.

  • Are you ready for us to light up your nights?

  • A little something sweet to satisfy you, our Sorbet will get you there!

  • We were surrounded by some of our family and friends this weekend in advance of opening our doors to you. We're getting excited, are you?

  • Silky, soft and smooth – the perfect combination. Beetroot, Asparagus Salad with Goat Cheese.

  • Always a family affair at Cipriani. Thank you Carla Di Bello and Diala Makki for joining us at dinner. (Photo credit: Carla Di Bello)

  • A Cipriani romance, we have the perfect table for two! (Photo Credit: Alenka Ruban)

  • Join Eva at the perfect table.

  • A work of art since 1950.

  • Lunch meetings have never looked this good. Dubai International Financial Centre

  • Bringing Venice to your table. (Photo credit: Andrew Smith)

  • La vita è bella con Cipriani!

  • Salute to the weekend! Hemingway at Harry’s Bar in Venice, Italy.

  • So decadent, you can’t resist. (Photo credit: Cyrus Alavi)

  • Thursday night plan includes a Bellini in hand.

  • We are feeling the HEAT at the Mario Testino exhibit. See you for dinner? (Photo credit: Emirates Woman)

  • Dreaming of clouds. Delicate and decadent classic Vanilla Meringue.

  • The dining room is always alive, see you soon.

  • Sit back, relax and enjoy your Saturday after the Dubai International Boat Show.

  • You love the greats and so do we. See you for dinner after viewing the Alpha Soul Picasso Miro exhibit. (Photo Credit: @Lamz.AlShamsi)

  • Dubai International Financial Centre we have your business lunch plans sorted.

  • Dinner with us is a warm experience.

  • Friends unite, three is always a party!

  • Can we interest you in a little dinner with Mr. C?

  • It's alright, indulge a little, you deserve it. Ice Cream á la Minute"

  • The perfect lunch meeting table awaits.

  • Learn Italian: "melanzane alla parmigiana"

  • You take a seat, we'll worry about the rest. #CiprianiDetails

  • Chilling on ice - ready for the weekend.

  • We've saved you a spot at the bar.

  • "Mamma" taught us to share!

  • The night is not over until the last bite is had!

  • We like where this evening is heading.

  • We say Sundays are for sweet indulgence.

  • 'The weekend is here, shall we begin? (Photo credit: India Abadee #MyCipriani)

  • Growing up is over rated, join us in celebrating your "mamma" today! #LikeMotherLikeDaughter (Photo credit: Life Picture Collection)

  • Your favourite, Fritto Misto, the Cipriani way.

  • And they're off! Let's celebrate the win together at dinner tonight. (Photo credit: Simon Bruty)

  • Enjoy a refreshing Easter Sunday lunch.

  • We can't wait to tuck into some of our "paccheri alla siciliana" for lunch.

  • We won't mind if you're fashionably late to dinner tonight. Fashion Forward Dubai (Photo credit: Lachlan Baily for Vogue)

  • Keep it in the family, take a taste of Cipriani home.

  • Pass the glass for the perfect end to the weekend.

  • We are on the terrace, waiting for you.

  • We are in line at the bar awaiting your arrival. (Photo credit Shahnaz Q #MyCipriani)

  • Sunday dinner plans have never tasted this good.

  • This evening's highlights include a little light reading.

  • Candlelit romance on the terrace, the perfect date night.

  • Light and fluffy folds of vanilla, you won't want to share. (Photo credit Voyageur Chic #MyCipriani)

  • Our doors are open to welcome the weekend.

  • We are in the dining room, Cindy says hello.

  • Business lunch Burrata, to share?

  • A Venetian delicacy, baccala mantecato with fried polenta.

  • Everyone's favourite classic, Baked Green Tagliolini with Turkey Ham.

  • Party of six, we have just the spot.

  • Bring it home for a Cipriani night in.

  • We suggest a sweet splurge tonight. (Photo credit: Karen Wazen)

  • Shall we dine outside? The terrace beckons

  • A simple, light seafood salad will do you a world of good this afternoon.

  • Fresh from the sea to your table, Scampi al forno. For reservations: +971 4 347 0003

  • Pink and perfectly cooked to your taste. (Photo credit: Seven.Foodies)

  • Let us light up your night.

  • The table is set and dinner is served.

  • Creamy risotto, the perfect main. For reservations: +971 4 347 0003

  • Our favourite combination, caught in the perfect moment. For reservations: +971 4 347 0003

  • Lean, protein lunch? Lentil salad with summer vegetables. For reservations: +971 4 347 0003

  • A match made in culinary heaven. Midweek treat? For reservations: +971 4 347 0003

  • Summer vibes this afternoon with a light Langoustine lunch. For reservations: +971 4 347 0003

  • Vongole so good, it'll have you coming back every time. (Photo credit: The_Food_Perv) For reservations: +971 4 347 0003

  • May we Tiramisu tempt you? For reservations: +971 4 347 0003

  • A Bellini to take the edge off? For reservations: +971 4 347 0003

  • Tagliolini with Turkey Ham, baked to golden perfection. (Photo credit: Obaid Bin Saeed) For reservations: +971 4 347 0003

  • Do you recognize this spot? For reservations: +971 4 347 0003

  • It's always the weekend with Cipriani. For reservations: +971 4 347 0003

  • Love at first glance. For reservations: +971 4 347 0003

  • Did you know that the Carpaccio was invented by Giuseppe Cipriani in 1950 and named after Venetian Painter Vittore Carpaccio. For reservations: +971 4 347 0003

  • Italian food and a candlelight dinner, the ultimate combination for passion. For reservations: +971 4 347 0003

  • “Imagine a world made up only of objects, A world of idle tools, a restaurant of nothing but tables and chairs, a large empty theater or a deserted plaza in summer. They cry out for the service of man, the service to give them life.” - Arrigo Cipriani #ThisIsCipriani

  • A fresh salad to start your meal with a light dressing to wake up your palate. For reservations: +971 4 347 0003

  • Hemingway's Martini: The same way he used to drink it. For reservations: +971 4 347 0003

  • Carefully baked to perfection. For reservations: +971 4 347 0003

  • You do the reading, we do the serving

  • It's always a good time for a coktail. Or is it a cocktail for a good time?

  • After work or even in-between, turn Cipriani into a habit

  • A signature dish, for a sophisticated palate.

  • Dinner never felt so warm.

  • Behind these doors lies a tradition of Italian cuisine.

  • Don't lift a finger, let us serve you.

  • Velvety, creamy and just a perfect choice.

  • Behind the shutters, is where the real work is.

  • Try one of our signature cocktails, it will definitely take the edge off.

  • A fiery meal almost ready to be served.

  • Dinner with Legends.

  • Fresh, aromatic and fried to perfection.

  • Every drop counts.

  • Get comfortable and we will take care of the rest. #CiprianiDetails

  • A tiramisu after lunch, to wake up your senses.

  • Dine with style & grace, great food at a lovely place.

  • Start your weekend with an aperitivo.

  • It's always Summer at Cipriani Downtown in Miami.

  • End your weekend with an Italian feast.

  • Wishing you a blessed month, from our family to yours.

  • Soft and creamy, too good to miss out!

  • Grab some of our signature ingredients and re-create the Cipriani Magic, right at home. #CiprianiDetails

  • A vintage inspired touch in our modern world.

  • The best part of the end of a meal is the sweet treat.

  • There is always more space for food. #MyCipriani

  • Dinner is served.

  • May we tempt you with a poolside lunch at Mr. C Beverly Hills? #ThisIsCipriani #BeverlyHills

  • This is what your Friday night should look like.

  • Simplicity at the heart of Dubai's financial district.

  • Passed down from father to son. Four generations of Cipriani have grown a single restaurant, into a world renowned brand. Happy Father's Day to all.

  • Fresh artichokes straight from Torcello in Venice to your plate in Dubai.

  • An arabic delicacy with an Italian classic.

  • Not sure what to order? Let us do it for you.

  • Brighten up your kitchen with the colors of Cipriani.

  • "The secret of Cipriani isn't about what can be seen or touched, but what can be felt and sensed" so let us take you inside. #ThisIsCipriani #ArrigoCiprianiQuotes

  • Whether it's for lunch or dinner, we are ready to serve.

  • Mix it up this week.

  • Celebrate any occasion with our signature cake, made to order in the restaurant or to go. #MyCipriani

  • Weekdays are not so bad after all! #MyCipriani #regram @shaken_regards

  • The perfect weekend treat.

  • A feeling of warmth within every corner. #CiprianiDetails

  • Have you been to Cipriani's Terraza in Mexico.

  • Where it all started. Welcome to Harry's Bar in Venice. #ThisIsCipriani

  • Feast, not only for your eyes.

  • Our doors are open, the tables are set, and we are ready to serve.

  • A nice quiet dinner before the party kicks off at Downtown Ibiza

  • What will you start with?

  • Spotted! Ernest Hemingway at Harry's Bar. #ThisIsCipriani

  • From our family to yours, we wish you a Eid Mubarak.

  • Sit back, relax and let the weekend roll by.

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